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Healthy Tuna & Mushroom Pasta: Yellowfin Tuna Steak with Healthy Mushroom Gravy Over Penne Pasta

Healthy Tuna & Mushroom Pasta: Yellowfin Tuna Steak with Healthy Mushroom Gravy Over Penne Pasta

Eating healthy can sometimes get a little repetitive. It seems like we’re always eating protein and veggies in some form. And we always seem to fall into a repetitive pattern… As Jason Statham once said, “Not another chicken and broccoli…”

If this sounds like you, it’s time to switch it up! This healthy tuna and mushroom pasta is a great option! We pan seer yellowfin tuna steaks in butter, saute baby bella mushrooms, and make a light and delicious sauce to top the tuna steaks. All of this is served over a penne pasta of your choice. But make sure to keep it Nutrifitx Approved!

If you’re enjoying this healthy tuna and mushroom pasta for dinner, we recommend using a lentil or chickpea pasta. But if you’re having this recipe for lunch or earlier, we recommend brown rice or quinoa pasta. These options work with your body’s natural blood sugar cycles to help keep it regulated and balanced. Consistently balanced blood sugar levels reverse aging and help you reach and maintain a healthy weight. Plus, if you’re working out, balanced blood sugar levels boost recovery and muscle growth.

Here’s what we love about this Healthy Tuna and Mushroom Pasta Recipe:

  • Easy recipe (beginner friendly!)
  • Great option for meal prep
  • Quick and simple
  • Hands-off cook time
  • Easy to reheat
  • Rich in lean, clean protein
  • 100% clean and non-toxic (When you use Nutrifitx Approved ingredients)

Plus, this recipe is 100% Nutrifitx Approved, which means you can feel safe and healthy eating this food. Members of the Nutrifitx System can learn how and when to eat this meal to maximize weight loss, boost health benefits, and optimize energy levels! Learn more about how you can accelerate your health journey below…

Healthy Mushroom Tuna Pasta Recipe | Nutrifitx
Healthy Mushroom Tuna Pasta Recipe | Nutrifitx
Healthy Mushroom Tuna Pasta Recipe | Nutrifitx

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Healthy Tuna and Mushroom Pasta Recipe

Healthy Tuna and Mushroom Pasta Recipe | Nutrifitx Food Timing Scale
Use this scale with the Food Timing Guide and Nutrition Guide in the Nutrifitx System to maximize energy, accelerate weight loss, and support metabolic health.

Don’t forget your Nutrifitx Approved ingredients!

We research all recommended foods before every recipe is posted. Each food is checked to ensure it aligns with the guides in the Nutrifitx System. We check the ingredients and nutritional balance for you! Use the links in the ingredient section and below the recipe card for clean and healthy Nutrifitx Approved brands.


Healthy Mushroom Tuna Steak Pasta

Healthy Mushroom Tuna Steak Pasta

Yield: 2
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes

This creamy mushroom tuna steak pasta is a great, quick, easy dish that looks more impressive than it is. It's lean, clean, and satisfying!

Nutrifitx Approved brands linked in ingredients and below recipe.

Ingredients

Instructions

  1. Prepare pasta according to package instructions. Keep warm once cooked.
  2. Meanwhile, season your tuna steaks with salt and pepper to taste.
  3. In a medium skillet, add butter and melt over medium-low heat (be careful not to burn your butter When butter is ready, add tuna steaks (you should hear a sizzle). Cover and allow to cook for 3-5 minutes. Flip and repeat until cooked through. If you need more oil, add a SMALL AMOUNT of olive oil. Oil is a high calorie, nutrient-poor food. Use as little as possible.
  4. When tuna steaks are cooked as desired, remove from pan and set aside. Add 1/2 Tbsp olive oil to skillet and warm. (Do not allow oil to smoke.) When warmed, add slived mushrooms cooking until soft (approximately 5 minutes).
  5. Add broth and garlic, stirring until pan is deglazed.
  6. Once deglazed, turn off heat and add oat milk. Stir until well combined.
  7. Place tuna steaks back into the skillet, and cover with a lid. Allow to sit until tuna is reheated. (Approximately 2-3 minutes.)
  8. Add 1 serving of pasta to a plate, top with tuna steaks, mushrooms, and sauce. Garnish with chopped parsley and black pepper if desired.

Notes

Pasta: If you are having this meal at the end of the day, opt for lentil or chickpea pasta. We like these brands:

If you are havng this meal for lunch or earlier, we recommend quinoa, brown rice, or whole grain pasta of choice. We like these brands:

Nutrition Information
Serving Size 1 Serving
Amount Per Serving Calories 290Total Fat 7.1gSaturated Fat 2.7gUnsaturated Fat 3.5gCholesterol 54.2mgSodium 256.5mgCarbohydrates 19.6gFiber 1.9gSugar 1.1gProtein 35.7g

Learn how to cultivate science-backed daily routines that accelerate weight loss and optimize your health with the Nutrifitx System!

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