Sweet Vanilla Coconut Cream Recipe: Great for dipping fruit, topping chia pudding, or adding sweet, creamy goodness to your favorite healthy treats!
This Sweet Vanilla Coconut Cream recipe is a great, healthy topping option for any of your favorite sweet recipes. We love this recipe because it’s super quick and easy to make, store, and use. It’s a clean, Nutrifitx Approved option to jazz up all kinds of foods:
- Fruit dip
- Fruit salad topping (can thin with water, coconut water, or dairy free milk if needed)
- Chia pudding topping
- Cupcake toppings
- Muffin toppings
- And more!
This is also a great option if your blood sugar spikes when eating fruit or other sugary foods (even natural sugars), as it has a minimal amount of sugar and contains natural fats.
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Sweet Vanilla Coconut Cream Recipe
Sweet Coconut Cream
Yield:
14 (2 Tbsp) Servings
Prep Time:
5 minutes
Additional Time:
2 minutes
Total Time:
7 minutes
This sweet, all natural, 100% Nutrifitx Approved coconut cream is a great, healthy alternative to whipped cream. Use as a fruit dip or top your favorite desserts with this simple, crowd-pleasing recipe.
Ingredients
- 1 can Coconut Cream
- 1 1/2 Tbsp Raw Honey
- 1 tsp Vanilla Extract
Instructions
- Open can of coconut cream, and drain water. Place cream in a small mixing bowl.
- Add honey and vanilla, and whisk until all ingredients are well combined. Beat with a mixer to achieve a thicker, fluffier whipped cream.
- Enjoy!
Notes
Perfect for meal prep! Store in a sealed container in refrierator.
