Healthy Lemon Basil Vinaigrette Dressing Recipe: A gluten free, gut healthy vinaigrette recipe that goes with anything!
Salad dressings are a sneaky place for added toxins and empty calories. We love making our own salad dressings. They’re super easy and you can create a dressing for any specific need or craving you may have! This healthy vinaigrette recipe is a unique twist on a classic favorite. The lemon and basil give this salad a fresh, Mediterranean-inspired flavor that we love. Making your own dressing is super quick and easy, so don’t be afraid to give it a try!
Serving: Serve on garden salad with your favorite protein. We love this dressing with wild caught salmon, chicken breast, shrimp, or grilled organic tofu. (We love this on our Greek Salmon Salad recipe!)
Here’s what we love about this healthy vinaigrette recipe:
- Easy recipe (beginner friendly!)
- Super quick for meal prep
- Anti-inflammatory
- Simple ingredients
- 100% clean and non-toxic (When you use Nutrifitx Approved ingredients)
- Versatile flavor makes it great for use on multiple dishes
Plus, this recipe is 100% Nutrifitx Approved, which means you can feel safe and healthy eating this food. Members of the Nutrifitx System can learn how and when to eat this meal to maximize weight loss, boost health benefits, and optimize energy levels! Learn more about how you can accelerate your health journey below…
NUTRIFITX MEMBERS’ SCALE
Healthy Vinaigrette Recipe: Lemon Basil Vinaigrette Salad Dressing
Lemon Basil Vinaigrette Dressing
This dressing recipe is a yummy alternative to bottled dressings with harmful ingredients and toxins. It's quick, easy, simple, and can be prepped and used all week long! This dressing has a fresh flavor that brings life to simple ingredients and fresh, juicy vegetables. Tastes amazing on our Greek Salmon Salad recipe!
Nutrifitx Approved brands linked in ingredents and below recipe.
Ingredients
Instructions
- Add all ingredients to a small bowl, and whisk until well combined. Enjoy!
Notes
You can also put ingredients in a blender or a mason jar (shake to mix), but we find whisking is easiest and makes less mess.
Nutrition Information
Serving Size 2 TbspAmount Per Serving Calories 135Total Fat 13.5gSaturated Fat 1.9gTrans Fat 0gUnsaturated Fat 11.2gCholesterol 0mgSodium 66mgCarbohydrates 4.4gFiber 0gSugar 0.7gProtein 0g
Nutrition information may vary due to brands used, ingredient substitutions, or changes made to recipe.